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| Source: roflcat.com: weknowmemes.com; knowyourmeme.com |
There are governing bodies such as the Federal Communications Committee, the American Advertising Federation and many industry
specific organizations that set rules and guidelines about advertising. So why does the public distrust ads so much? It’s in the shades of grey. Few companies will issue an advertisement that
is outright false and easily disputed.
But how many will create one that is ambiguous, or misleading by what is
contained or omitted in the message? Too
many will in the quest for sales.
Case in point: Splenda®.
When Splenda first came on the market in the US, it touted itself as a
natural sugar substitute that was derived from sugar but without the pesky
calories. Sounds great thought dieters
and diabetics everywhere. Not so great
as it was not quite true. Turns out
that there is nothing natural about the product as it is made in a laboratory
from chemical compounds. Both the Center for Science in the Public Interest and the Sugar Association waged war
against the Splenda claims and after a contentious court battle, Splenda
revised their advertising to be more accurate.
Misleading the public is not only wrong ethically but it is
costly as McNeil Nutritionals, the makers of Splenda can attest. It is also poor business. Once a brand becomes tarnished, it is very
difficult to regain the public’s trust.
For McNeil, they had a tough road ahead of them and they decided to aggressively
discount their product through coupons and promotions to gain back lost market
share. Now with stiff competition from other ‘natural’
artificial sweeteners, McNeil has put Splenda up for sale.
In my career, I’ve been responsible for both the media and
creative for a variety of consumer and business products. Whereas some might find it tempting to omit
certain truths or to be intentionally vague about benefits to generate higher
sales, I’ve always found it best to be transparent. My own personal guiding principles are:
transparency and accuracy. Believe in
your product (service or image) and promote it to right target audience and the
sales will come. If the product is good
and is priced for the market, there’s no need to be vague, ambiguous or
misleading. And if it’s not, improve
the product. The damage to the brand for
short term gain isn’t worth it.
First, consult your own conscience about the “rightness” of an action. How do you feel about the action? Second, seek expert advice for alternatives. Third, conduct a public discussion with the parties involved. (Patterson & Wilkins, p 5)If something doesn’t feel right, it probably isn’t. If something seems unclear, vague or misleading, it probably is. If you are in doubt, ask a more seasoned colleague or mentor. Finally, show it to your target audience; do a quick online or in store focus group and get feedback. If the public misinterprets your ad or the product benefits, revise it.
Fortunately, for me, those situations have been far and few
between. I have been very deliberate in
my choice of companies to work for and brands to represent. While there have been opportunities to earn
more at different organizations, it has always been important to me to be proud
of where I work, what I work on and what I do.
In the rare instances where there has been an ethical quandary over
messaging, I’ve been able to use my position as a subject matter expert to
influence the outcome. This is akin to
Aristotle’s phrenemos – person of practical wisdom who excelled at ethical
decisions in their daily activities.
Below are three philosophical approaches to ethics:
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| Table 1.1: Patterson & Wilkins, p. 11 |
As Mill’s method is the most complex and fraught with risk,
it is the most interesting to me to learn more about it and gain a new
perspective.
Media Ethics : Issues and Cases. Philip Patterson / Lee Wilkins, 8th edition. McGraw Hill 2014
McNeil Nutritionals is a division of Johnson & Johnson



Postscript: Johnson & Johnson agreed to sell its Splenda lineup to Heartland Food Products Group, abandoning a product that has ascended to the top of the low-calorie sweetener market over the past two decades but also brought controversy.
ReplyDeletewww.bloomberg.com/news/articles/2015-08-25/johnson-johnson-will-sell-splenda-sweetener-to-heartland-food?cmpid=linkedin.company